Entrees
Stuffed Filet of Sole
Filet of sole stuffed with shrimp, mushrooms, celery , parsley, butter lemon shrimp sauce
$30.00 Scottish Salmon
(Best Seller) baby zucchini, seasonal veggies and beurre blanc sauce or teriyaki sauce
Beurre Blanc Sauce: $29.00 Lemon Caper Sauce: $29.00 Teriyaki Sauce: $29.00 No Sauce: $29.00 Fish & Chips
Cod fish, Tartar sauce, lemon wedge, ketchup
$19.50 Panko Crusted Alaska Cod
Roasted Seasonal veggies, creamy lemon sauce
$27.00 Ahi Tuna
(Signature) Crusted pan seared, roasted cauliflower , carrots , French bean, wasabi ailio
$29.50 Chicken Paillard
Arugula, cherry tomato, cucumber and Parmesan.
Crusted: $24.00 Grilled: $24.00 Filet of Sole
(Best Seller) Sauteed spinach and basil lemon butter sauce
$29.50 Seafood Lobster Risotto
(Signature) Lobster, scallops, shrimp, asparagus, shiitake mushroom, creamy champagne sauce
$32.00 Crispy Half Duck
Roasted fingerling potatoes, french bean, orange soy ginger glaze.
$32.00 Diver Scallops
(Signature) Cauliflower puree and local roasted corn, crispy leeks
$33.00 Chilean Sea Bass
Sauteed spinach , black bean sauce.
$42.00 Angus Prime Filet Mignon 8oz
brandy green peppercorn sauce, with French fries
$39.00 Seafood Lobster Squid Ink Pasta
(Best Seller) Maine lobster, sea scallops, shrimp, hand made pasta, lobster tomato sauce
$35.00 Bouillabaisse Classic
(Signature) Alaska cod fish, divers sea scallops, shrimp, little neck clams, P.E.I mussels, saffron tomato broth
$35.00 Whole Maine Lobster
(Signature) Cut in half, stuffed with crusted Panko, baked with asparagus, French bean, baby zucchini, lobster sauce on the side
$55.00